Brianna Carleton

Prep Cook, Food Service Professional

Dover, NH

Skills

Food prep, Hot line/cold line, Barista, POS (Toast), Cash handling, Inventory management (FIFO), Deep cleaning and sanitation, Customer service, Catering, Team leadership

About

Food service professional with 5+ years in front and back of house, including working floor manager at Earth's Harvest Kitchen & Juicery in Dover, NH. Currently a prep cook at Row 34 in Portsmouth, NH.